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Product image 1 of 7: Nordic Ware wooden-handled cookie stamps featuring honeybee designs, three circular aluminum stamps displayed
Product image 2 of 7: Golden baked sugar cookies with honeybee impressions arranged on metal plate, Nordic Ware wooden cookie stamps displayed around plate
Product image 3 of 7: Golden baked sugar cookies with honeybee stamps and honeycomb bundt cake displayed on white serving plates
Product image 4 of 7: Golden baked cookies with detailed honeybee impressions arranged on Nordic Ware aluminum half sheet pan
Product image 5 of 7: Nordic Ware wooden honey bee cookie stamps with stamped cookies showing detailed bee impressions
Product image 6 of 7: Nordic Ware wooden cookie stamps with detailed honeybee designs, set of three circular stamps with handles
Product video 7 of 7: Stamping Cookies
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Honey Bees Cookie Stamps
$31.00
MSRP:
Bring sweetness and charm to your baking with the Nordic Ware Honey Bee Cookie Stamps. Designed for bee-lovers and baking enthusiasts, this delightful set transforms simple cookie dough into beautifully embossed creations that celebrate nature’s most beloved pollinator. Crafted from heavy cast aluminum for crisp, detailed impressions, each stamp delivers bakery-quality results with every use.
The set includes three whimsical designs—a honey bee, a flower, and a honeycomb—perfect for springtime treats, tea parties, or thoughtful homemade gifts. To use, simply roll dough into balls, press with the stamp, and bake to reveal stunning, decorative cookies that need no additional frosting. Add a light glaze, icing, or sprinkles for an extra-sweet touch.
Each stamp features a sturdy hardwood handle for comfort, control, and lasting durability. Combining heirloom quality with playful design, the Honey Bee Cookie Stamps bring warmth, creativity, and timeless style to every baking occasion. Hand wash recommended.

| Weight | 0.9 lbs |
| Material | Cast Aluminum with wood handles |
| Color | Silver |
| Shape | Round |
| Nonstick | No |
| Warranty | Lifetime Warranty |
| Made In | America of domestic & imported materials |
- Chill stamps prior to use. Always use cold dough. If sticking occurs, dip stamp in flour or sugar, or brush with oil.
- Hand wash only. Never submerge wooden handles in water. Wipe clean.
- We suggest making cookie dough from scratch when using cookie stamps. Cookie stamp impressions will not be as defined if using prepackaged cookie mixes or refrigerated dough.
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